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Discrimination test - List of Manufacturers, Suppliers, Companies and Products

Discrimination test Product List

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Origin identification test (vegetables, food ingredients, etc.)

Origin identification test (vegetables, food ingredients, etc.)

We are conducting research to identify the origin of food using qualitative analysis with ICP-MS.

In recent years, as trust in food has been shaken by food accidents and incidents, there have been a number of cases where suppliers have falsified the origin of food at a consistent pace. The Food Environment Hygiene Research Institute is conducting research to identify the origin of food using the latest equipment, ICP-MS (Inductively Coupled Plasma Mass Spectrometry), and is working on creating a unique database that can accommodate various foods and origins. Furthermore, we are not only ensuring reliability through the identification of food origins but also conducting comprehensive food safety certification services, including component analysis, bacterial testing, and foreign substance and odor testing. If you have any questions or inquiries regarding food testing, please feel free to contact us.

  • Contract Inspection

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[Free Distribution] "Guide to Identifying Production Areas" *Explanation of Measures Against Production Area Fraud

[Free Distribution] "Guide to Identifying Production Areas" *Explanation of Measures Against Production Area Fraud

[Free Distribution] A must-see for those in charge of importing and selling agricultural products and food, as well as food processing. Information on risk management related to origin fraud is included.

As news about "origin fraud" increases, social interest in food safety is rising more and more. Currently, there are more cases where information shared by consumers on social media damages corporate images, highlighting the growing importance of risk management in handling food. Origin fraud is an act of obtaining unjust profits by falsely indicating the place of production. It is difficult to identify from the appearance of food, making management challenging and problematic. It is expected that the incidence of fraud will increase further in the future, making risk management crucial. Since there are various methods for determining origin, it is necessary to choose the appropriate technique. Therefore, our company is currently offering a free document titled "Guide to Origin Determination," which provides a brief explanation of "origin determination testing"! [Overview of Contents (Partial)] ■ What is food fraud? ■ What is origin fraud? ■ How to detect origin fraud ■ Food Research Institute's origin estimation and determination testing *The document can be viewed immediately via [PDF Download]. Please feel free to contact us with any inquiries.

  • Contract measurement
  • Contract Inspection
  • others

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Meat species identification test

Meat species identification test

Detects DNA from seven types of livestock, including hamburger and sausage.

This is a DNA detection test package for seven types of meat (beef, pork, chicken, horse, sheep, goat, and pheasant).

  • Contract Analysis
  • Contract Inspection

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